Welcome to the Pink Apron!
After much encouragement from friends and family I am starting to collect and post my baking accomplishments. Although I have already started collecting photos on Facebook, this will provide a more formal outlet for my baking. I am not sure how often I will be updating, but my goal is at least one post per week and although I do plenty of other cooking beside baking, I have decided to keep this blog strictly desserts and baked goods! After all isn't dessert the best part of the meal.
If I use a recipe from a source (ie book, food network, another blog), I will always note where it came from. But lately I have been creative in the kitchen so sometime I might want to keep my secret recipes a secret.
Since I already have a collection of photos from the past few months I will start by sharing baked goods I have made previously and as I continue working in the kitchen I will start putting up my newest accomplishments.
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2 comments:
Keep it up...so far you are doing amazingly well:)
I love all your Sugar Cookies, recently my sister and I have been learning the ins and outs of Royal Icing and decorating cookies. Your site gave me some inspiration.
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